At present, many coffee lovers not only like to brew coffee at home, but also want to roasting coffee beans at home. With the production of a variety of small coffee bean roasters, coffee lovers hope to become roasters one day. A good roaster will have a sharp nose and he can change low-grade coffee beans.
2014-11-17 Coffee knowledge roasting coffee beans roasting coffee beans at homeAfter 21 years, SACC finally released the latest version of the coffee flavor wheel a year ago, so coffee lovers have something to play with again, but for such a New year blockbuster, of course you have to watch the high-definition Mandarin version. The Chinese-English version was shared on a platform yesterday, and the classroom will share the pure Chinese version, otherwise Virgo will not stand it again.-- the latest version of SACC Coffee Flavor Wheel-- SACC Old
2016-01-22 SACC Coffee Flavor USA SCAA New Chart introductionWhat Chen Lei shared most with his friends was how to taste coffee. It is difficult for us to describe the taste clearly in words. Chen Lei simply shared the taste of coffee from seven aspects. Chen Lei: how do you taste the coffee? To put it simply, the standard of a cup of coffee is: a good cup of coffee is mainly sour, bitter and sweet.
2015-01-15 Boutique coffee tasting technology how Chen Lei and friends share more justOur coffee farm will be built next year, and customers will be able to experience the whole process of turning fresh coffee into hot coffee in just 3 hours. Yesterday, Li Bin, general manager of Pu'er Manya Coffee Industry Co., Ltd., told reporters that they also worked with 300 farmers around them to build farms, which would include orchards and farming in addition to coffee.
2015-12-01 Yunnan coffee the latest news 3 hours hot Ning'er 300 farmers buy sharesThere are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position
2015-10-20 Milking technology sharing angle foam forming steps milking soaking to doFirst, Espresso is of good quality and CREMA is thick. What? Are you saying that we can't carve that flower? should we blame Espresso for not being good enough? No, just to remind you that a good espresso is the foundation of everything.
2014-08-30 Coffee knowledge coffee foam carving technology sharingAnything beautiful is rich and associative. How to tell whether a cup of coffee is good or bad? Let's start with tea. Chinese people all know that those tea drinks are definitely not tasteful tea, and they are far away from the tea in Chinese mind; we all know that those tea drinks, like cola, fruit juice, etc., have only one taste; and the tea in Chinese mind contains
2014-11-21 Coffee knowledge coffee common sense good coffee technology sharingWill build a strong relationship platform on the Internet, promote the sharing of resource elements and cultivate talents after nearly 10 months of intense preparation and trial operation, Dongguan's first crowdfunding model, O2O Internet themed Coffee Bar, was officially unveiled in Nancheng yesterday. In the view of the 59 shareholders of Wanglai Coffee, profit is not the purpose of their co-financing for the establishment of a coffee bar. We hope
2015-01-21 Dongguan first crowdfunding model O2O Internet theme coffee appearance fightIn February 2015, nearly 400 tons of unexpired Nestle coffee was destroyed in Dongguan, Guangdong, with a market value of nearly 10 million. Nestl é officials responded that the move was to keep products fresh and destroy stocks. The dumping of instant coffee by Nestl é (China) Co., Ltd. (hereinafter referred to as Nestle China) is the largest destruction of instant coffee since the factory was established in 1992. Xu Xiongjun, an expert on strategic positioning of food and beverage, believes that
2015-04-15 Nestl é instant coffee overly optimistic mergers and acquisitions business dragging its feetIt takes as long as 3-5 years for a coffee tree drama to steal and grow to a beautiful end. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is a bumper harvest. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, completely following the way the Arabs planted and cultivated coffee trees at the time. In the first four or five years of the development of coffee trees, it will continue to go down.
2014-09-04 Coffee knowledge coffee bean production production process coffee encyclopediaStarbucks, the world's largest coffee chain, expects rising coffee prices to make more money than it previously thought, but stressed it would not raise prices to pay extra fees. The news sent its shares down nearly 3%, even though the company reported profits and u.s. sales that significantly exceeded wall street's targets. Ingredients, from coffee and milk to beef and bread prices rise
2015-09-09 Buck think 2014 coffee cost higher will not increase priceIce drop coffee is said to have originated in the Netherlands and is one of the few coffees extracted with cold water.
2014-07-18 Coffee knowledge ice drop coffee production methodA cafe where a student works (hereinafter referred to as A shop) is about to open a second shop, and the decoration is also in the final stage. After looking at the address of the new store, the first reaction was that it was very close to the original store, and it was only about 20 minutes' walk. Then I suddenly remembered that there was a cafe that had been open for almost two years (hereinafter referred to as "B") near there, and I was quite familiar with that owner.
2014-09-03 Coffee shop operation coffee shop sharing coffee shop managementIf Gee Coffee is the product of personality, then the supremacy of sharing is the bone marrow of its personality. Coffee has experienced too much loneliness and ups and downs since the first coffee tree was found in the Horn of Africa to gradually become an indispensable drink for people every day. It is like an old man who has experienced the vicissitudes of life, each mouthful of complex and full of levels of coffee flavor is telling you a different story.
2014-06-26 Selection of boutique coffee beans individual coffee beans coffee beansIce drop coffee is said to have originated in the Netherlands and is one of the few coffees extracted with cold water.
2014-09-05 Coffee knowledge ice drop coffee tasteIn fact, as a coffee rookie, pressing powder is the most difficult step in my coffee study. I prefer milk foam to pressing powder. Unfortunately, the quality of a cup of espresso is largely determined by pressing powder. So we can't skip this coffee powder step, so this coffee powder tutorial is written for friends who are worried about not knowing how to powder. I hope it will be helpful to you.
2014-10-20 Coffee knowledge espresso machine coffee powder coffee brewingThe coffee roaster began to try to mix coffee recipes, and he found that it would be nice to match high-body and low-body beans (Sulawesi, Costa rica), but if you combine a variety of high-acid coffee, it may not be as smooth as we think, but it may produce a conflicting sour taste.
2014-09-03 Coffee knowledge boutique coffee beans coffee beans mixed coffee beans blendingRecently, I have entered a batch of Ethiopian high-quality beans Nekisse, Tchembe,Amaro,Aricha, we and suppliers with the SCAA standard cup test all reached more than 90 points! These coffees are also one of the most popular Ninety Plus products in the international coffee industry and on the Internet (with the same source of supply). This shows that these products are excellent in nature. However, in the process of restocking, I
2014-06-04 Coffee purchaseIf you are tired of the stereotyped instant coffee and want to make your own cup of delicious coffee, try the most IN hand-brewed coffee, which is the best way to reflect the personality of coffee and enjoy the fun of DIY, and you don't have to prepare expensive and complicated utensils, the key is to be really easy to learn. The perfect ratio of ▲ 1 ∶ 18 coffee powder to water suggests 10 grams.
2015-11-02 6 steps enjoy DIY fun brew way diagram if already boredFor most Pu'er people, Mini Coffee is a slightly unfamiliar name. It is headed by tim, a handsome guy from the United States. The main coffee brand of Mini Coffee is translated into Chinese as Hamini. This is a kind of boutique coffee beans, and its production process completely follows the standard technology of fine coffee. Most of the coffee here is exported abroad, but many people who have drunk Hamini coffee
2015-08-29 One the United States people and Pu'er coffee stories for most Pu'er people come